We made our (now 3rd) annual trip to the Big Apple recently. With the flight, I had access to some hotel deals and figured we’d go back old school and stay at The Palace. The Lotte New York Palace was the place we stayed the first time we went to NY together in 2016. At the time it was undergoing some construction. The location is also very convenient.

After landing a little bit earlier than scheduled, I definitely felt like there was more breathing room making our 10:30 pm dinner reservation (this was the ONLY reservation for this particular restaurant the entire 5 days that we were visiting). With traffic, we also decided to take the train (Skytrain and then subway) to get into the city which saved us at least 30 minutes compared to a taxi. After checking in and dropping our stuff, we caught another subway down to SoHo to Raoul’s.

Even though it was a late Wednesday evening, the place was packed and the atmosphere loud. After a short wait, we were seated at our cozy table (right in the middle of the restaurant with patrons squeezing past and a random little fish tank. For dinner, I started with the seared foie gras and D had a endive and blue cheese salad. Known for their steak au poivre, we both elected to get that, which came with house made fries and a salad. Of course we also had to get a cocktail. One of the things the establishment is known for is a very large painting of a nude woman lying in repose – D had the view during our dinner.

Day 2 started with me ordering some Liberty Bagel (lox bagel for me, cinnamon raisin for D) as well as some Black Fox coffee (both a convenient short walk from the hotel).